Asian Ancestry

Chinese Old Man and Little Boy Marble Bric-A-Brac

Chinese Old Man and Little Boy Marble Bric-A-Brac

I was rummaging through my old photos and found this – a photo of a bric-a-brac that serves as a memorabilia of my ancestors. A few months back, I was looking for a subject to shoot at and stumbled upon Mom’s collection.

She loves collecting antiques. Being the inquisitive me, I find pleasure adoring the marvelous carvings of every sculpture.

If there’s another hobby that I would like to learn, it would be sculpting. Isn’t it amazing how sculptors can create a miniature, 3-dimensional replica of a particular figure that is very well-proportioned?

Yes, they say it is all about proportion and an eye for the aesthetics. These are the creations made possible by them whom we call,  “the artists.”

This is a masterpiece that is quite hard to achieve but interesting to learn. Indeed, having this skill is a gift. ☺

For more photography ideas, you can read through this article: Beauty Captured Through A Lens: My Photo Collection

The Great Divide

Canyon Cove in Nasugbu, Batangas

Canyon Cove in Nasugbu, Batangas, Philippines

Sand and sea, land and water.

While taking a photo of the scenery by the beach at Canyon Cove in Nasugbu, Batangas, snippets of what I learned in the academe came through – society, its people and the barriers.

If partiality bespeaks of the unfair divide in the dichotomy of social statuses, will there ever be equality in favor to what majority of the public is comprised of, thus magnifying the basis of and for existentialism?

It is the least of my concerns, most people would say, but the thing is, I see it every single day. And it strikes, it kills.

On a less serious note, accuse me now of verbosity, yes, I am indeed guilty of the crime.

Undeniably guilty. 😉

All About Davao City: Dissecting Its Educational System and Its Culture

Though it was my second visit to Davao, I must say that the place never fails to amaze me, geographically and culture wise. It was a trip to Talikud Island when I first visited Davao along with my co-workers way back year 2009 as my supervisor was a “Dabawenyo” (a local of Davao city). But if there is one thing that differentiates this second visit from the first, it would be the visits to the schools.

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With former office mates (2009)

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Davao’s Talikud Island

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Davao’s pristine waters

My second visit to Davao was with my fellow graduate students last February 16-18, 2013 as the field work is part of our requirements in our Socio-Cultural Foundations of Education class in UP Diliman. Before the trip,  I already have my own expectations about the visit i.e. what we would learn regarding the different educational systems that they have in Davao, what kind of classrooms do they have, what kind of students do they cater, how do teachers instruct students, what are the materials that they use for teaching, etc. And as far as my observations are concerned, somehow all my expectations were met and even more.

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Pamulaan (Center for Indigenous People’s Education)

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Pamulaan

If there is one thing that I find particularly significant about the educational systems in Davao, it would be the support, active participation and involvement of the local government with regard to the implementation of the said systems. Like for example in the Badjao community, the ALS (Alternative Learning System) program provides opportunities for the settlers in that community to participate in socio-civic affairs which would then allow them to raise their concerns and the issues that need to be dealt with i.e. health, source of livelihood, promotion of wellness for every family, etc. But it posed one certain dilemma – the idea of culture slowly diminishing once the Badjaos were educated. I believe educators, through the mobile teachers, are not just sent out to the field to teach the basics of writing and reading to the people of the Badjao community, old and young. It is also their responsibility to teach the Badjaos how to preserve their culture through the knowledge that they have acquired. For example in folk songs, these can now be written and preserved for the future use of the next generation. In the ALIVE Madrasah, for example, the children were taught Arabic, which is, preserving the native language by passing them on and by teaching them to the younger generations. MTBMLE (Mother Tongue-Based Multilingual Education) also has the same aim and in the class that I have observed, children are more receptive, they are more at ease when it comes to learning and they do participate actively in the discussions. The ALS at the city jail, however, may not be inclined to cultural preservation but it somehow shares the same vision to that of the E-skewala Program and the Open High School of the Davao National High School which look into holistic development of skills to those who may not have the same opportunities as what regular students commonly have.

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Badjao community

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ALS among Badjao children

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Badjao girl

All the educational systems that we were able to visit in the selected schools in Davao hold one very good vision which would benefit all – both the indigenous groups and the non indigenous groups. I see this as satisfying one very important goal and should be the main goal of every educator and every educational system – breaking down barriers when it comes to providing opportunities in terms of knowledge acquisition, cultural ventures and holistic development of every individual. The Pamulaan College and the ALS at the city jail are very promising projects considering that learning is not held in a regular classroom setting/school. It posits greater challenges not just for the educators involved in running the program but as well as to the learners themselves. Indeed, the society, as a whole, has a huge partaking in making the program a success. For example in Pamulaan College, one challenge that I see in the implementation of their mission is considering how open the society would be when it comes to promoting culture and passing it on by teaching the cultural traditions, beliefs and practices to the younger generation. The idea may sound interesting to foreigners and those who are not particularly in the area, but will the locals, themselves, voluntarily participate in promoting the advocacy and not because it was required by the city government of Davao? It is imperative in every advocacy/mission that they should aim for the success of the system taking into consideration that its success entirely depends on how involved the community is and not only with the supporters and the organizers who run that mission.  I also would like to put emphasis on what kind of opportunities will the graduates of the college have, career wise and will they still devote in promoting the college’s aim even after graduation. As for the ALS in the city jail, it is a huge responsibility not just for the educators but also for the government officials concerned with the project to make the program not just as a one-time, testing project but that its implementation will remain consistent regardless on who holds office both in the department of education in Davao and the local government.

I have observed that when it is time to change officials, the problem lies in keeping the projects running implemented by the previous officials and maintain consistency. Newly elected/ appointed officials also would like to raise and push through with their own projects regarding the educational system and society in general. It will continue to be a greater challenge that a very good collaboration between the local government and the educators would push through as any tension between the two when it comes to promoting projects will and can affect the status of the implementation of said programs.

Learning the culture part is where leisure would come in. Yes, the less serious part. I must say that our dissecting Davao’s educational system started and ended on a very positive note. And to cap off the 3-day field work, we have decided to tour around Davao city’s local hot spots at the last day of our stay there. If there is one thing I can say about Davao’s cuisine, it may not be far from the regular dishes we have in Manila, but the recipes have a slight twist to it, making them as a Davao original.

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Davao Restaurant

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Davao Restaurant

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Davao Cuisine

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Davao Cuisine

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Jack Ridge’s Restaurant

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Jack Ridge’s Restaurant

We were able to visit tourist attractions such as the Crocodile Park, the Butterfly house and the Japanese tunnel which all contributed to our having a very fulfilling field work/vacation. I may have been to Davao for more than once already but there will always be something more, something new, and something exciting to look forward in Davao city. Yes, 3 days are not enough for me to completely acquaint with the place and learn more about its culture.

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Tarantula at the Butterfly Farm

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Japanese statue at the Japanese Tunnel

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The Japanese Tunnel

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Lotus Pond at the Butterfly Farm

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Butterfly

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Davao Crocodile Park

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Butterfly Cocoons and Larvae

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Davao Crocodile Farm

Therefore, it is decided that I will make it a point to visit the place – OFTEN. 🙂

“F” for Food & Fashion Fusion

A workshop that inspired me even more to create another fashion design creation like the one below:

Pink and Blue Dots and Circles

Pink and Blue Dots and Circles

“Fashionably fun.”  

That would definitely describe the experience I had during the Fashion Illustration workshop of Ms. Tin Iglesias sponsored by Rio Mints at Thaipan Restaurant last November 24, 2012. It was a spectacular afternoon of colors, lines, food and lots of fun. This was the first fashion illustration workshop I have attended and I must say that never have I enjoyed an occasion as much as I have enjoyed this workshop wherein I barely know the attendees.

Thaipan Restaurant

Thaipan Restaurant

The workshop was even made more fun by the perfect ambiance of the restaurant which is located at Tomas Morato in Quezon City. The interiors are just so cozy with all the soft, mellow light from the hanging lamps and of course, how could I forget the delicious Thai meals served while we were drawing. Although it was not my first time to taste Thai cuisine, I must say that it never fails to please my appetite. Thus, if I am to rank the ambiance and the food, I must say that I will give it a perfect score of 5, 5 being the highest and 1 being the lowest. The place is just suitable for any small group meetings as the limited space makes it more convenient and cozy for the attendees to socialize and acquaint with one another.

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Thaipan’s Hanging Lamp

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Thaipan’s Cuisine
(www.facebook.com/riomints)

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Thaipan’s Dessert
(www.facebook.com/riomints)

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The workshop started with a short introduction of the speaker and host, Ms. Tin Iglesias. She is a graduating BS Clothing Industry student at the University of the Philippines, Diliman. But she has already been invited to numerous fashion events and been featured in several fashion magazines both local and abroad. She has also received several fashion awards and been making a lot of fashion designs for clothing companies here and internationally.

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(www.facebook.com/riomints)

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tiniglesias.com

Tin Iglesias

Tin Iglesias

After the introduction, Ms. Tin showed us a selected few of her art works. And here they are, lifted from her website (tiniglesias.com):

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Truly talented – I know that is what you are going to say upon seeing her art works. And at such a young age, I could not help but admire her and admit that she is going to make a big name and be among the best in the fashion industry. Afterwards, we were then given the chance to create our own fashion illustration after learning the basics of figure drawing and portrait sketching.

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Fashion Illustrators

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basic figure drawing

my output during the workshop

my output during the workshop

All I can say afterwards is this – SUPERB! I am looking forward to yet another Fashion Illustration/Fashion Designing workshop with her. Never thought that fashion can be made as exciting as this. And the best part is, I got to meet other fashion enthusiasts who are passionate in bringing today’s fashion to a whole new different level. 😀

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Me and my friend, Jeai

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Me, Ms. Tin Iglesias and Jeai

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Fellow fashion aficionados with Ms. Tin

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Fashion Illustrators

Thank you Rio Mints, Ms. Tin Iglesias, to my fellow fashion aficionados/artists and of course, to my ever beautiful friend and herself a fashion icon, Jeai, for this wonderful opportunity. Thanks to Thaipan Restaurant for the delicious Thai cuisine as well. 🙂

Until the next fabulous fashion event my fellow fashionistas!

P.S.

We got freebies too! 😉

Rio Mints

Rio Mints

Mushy Like A Mushroom – Missing Home

Mushy Like A Mushroom: Missing Home

I stared at this photo I took in my home town in Bicol a few months back. It is a mushroom. That, I can tell. For sure you can tell. 😉

It is soft and pure. A haven. A refuge for those tiny creatures crawling on the ground.

I imagined myself to be that creature. I sought shelter in that white spot.

I thought about home. After 11 years, this year is the second time I wasn’t able to go home at this time of the month.

I miss home. I miss my family. I miss the salty, summer breeze, the twigs, the flowers, the ants – every single thing around me when I am there.

But that mushroom signifies my other home too – a pure and spot-free life like what Jesus had.

This mushroom reminded me everything I ought to be – pure and simple, amidst the grayness and rusticity around me.

And another thing too – to be mushy. Thus, this emotional article. 😀

“Golden Patterns”

A beautiful, intricate pattern in one of Zamboanga City’s shawls made of fine gold threads. One of the exquisite designs ever made – definitely a work of art. 🙂

I Have Made A Friend – In Jail

Davao City Jail

Davao City Jail

No. I wasn’t arrested. Just in case you are wondering. 🙂

It was my first time to be in jail. I was nervous. I have always thought of prisons in a very negative manner – a correctional facility for the “bad guys” of society. I expected to see and experience the worst – prisoners taunting us, throwing things while we are looking around, screaming, dirty environment and prison cells.

That was before I entered the compound of the Davao City Jail. When I got inside, I was surprised. I saw colourful homes with curtained windows, flowers, plants, trees and a pavilion with a stage decorated for a program. I saw women sweeping the yard, washing laundry, creating and weaving handicrafts –  it doesn’t look like a jail at all.

Yes, the jail wardens referred to the jail houses as “cottages” and the prisoners as “bakasyonistas” or “tourists.” Their quarters are indeed small cottages and if you weren’t informed beforehand, you might think that there is a small community inside. Except that the settlers are all women – a correctional facility for female prisoners.

Slowly, I became more comfortable as our guide, who happened to be one of the prisoners also, toured us around and explained what the “bakasyonistas” are doing, what the particular cottages are for and how the system in that community works. Our purpose for the visit is to learn about how they run the program on ALS or Alternative Learning System as part of the requirements in one of my classes in my graduate study at the University of the Philippines in Diliman.

The ALS aims to provide opportunities for these women to study and learn while inside the facility to help them earn for a living through the income generated from the handicrafts that they have created. As for the younger women, this will be an equivalent to a vocational course that would certify them of getting decent and promising careers outside when they have served their terms and are released from the facility.

Most of the “bakasyonistas” were detained due to drug-related offenses. Some accounts are based on a drug-busting operation and they just happen to be included because they were at the scene when the operation happened but were innocent of the crime. A classmate of mine and I were given the opportunity to interview one “bakasyonista.”

Her name is *Rosa. She is 25 years old, 2 years younger than me. She has two kids already and she’s been in the facility for about almost 2 years. She and her husband were separated even before she was arrested. When I saw her, I never felt any apprehension how to approach her. She seems harmless. She greeted us with a smiling face, a bit shy. She carries a very light expression about her while we were conversing. We asked her about how she finds the ALS program and found out that she is one of the staff in-charge with the art decorations of the stage. She said that she loves to do art works and she is also one of the women in that community who weaves ladies’ bags out of straw.

She said that it is a very good opportunity for them that they are studying through the ALS because it gives them hope. It gives them another chance to start something good for a new beginning when they leave the facility. I asked her what she plans to do after she has served her term, she said she plans on putting up her own handicraft store and she wanted to see her two kids as she missed them so much already. She said that she seldom sees the kids as they are studying and her mom and relatives are also too busy to pay her a visit. They get to visit her once or twice a year. I asked her when her term will end. She was silent at first, looked at her hands laid out in front of her and then, she cried.

She doesn’t know for how long she will stay inside the facility. In between sobs, she told us she misses her children so badly. Sometimes, even if the facility seems to be a good community and they are treated pretty well, it still feels lonely. She said that yes, they may be seeing homes, flowers, plants – a regular community, but at the back of her mind, the thought still remains that they are prisoners. That though they may be free to roam around the compound, they still can’t leave the facility and mingle with the rest of society, free to do anything they want.

At that time, while she is talking, I wanted to cry too. But I just held her hand and listened. By the end of her story, I told her with a smiling face, “Don’t lose hope. Have your faith in God. He will give you the strength to overcome all those feelings of loneliness and hopelessness. You will get out of this facility, you will be free and you will be able to see your children soon.”

I changed the topic as soon as I said that to prevent her from crying even more. I asked her what she did on Valentine’s Day. She told us that she was one of the “bakasyonistas” who conceptualized the theme for the stage decoration and yes, she had a date. After saying this, yes, the light, bubbly *Rosa was back again. I teased her. I asked who the guy is. She told us that the guy is one of the male detainees at the men’s correctional facility which is the compound next to theirs.

So I wondered how they got to know each other. She said that it was through a dance group, where she and the guy were members, while they were practicing for a dance presentation. After that, they have been sending love letters to each other through a window. She is blushing while saying all these and I can’t help but feel happy for her.

When our professor told us to wrap up the interview, I asked her if she can show me some of the handicrafts she made. She showed me a purple and blue shoulder bag. Being a fashionista, I liked it right after I saw it. I asked her how much is it. She told me it is worth Php350.00 which is equivalent to US $7. I gave her a 500-peso bill and told her to just keep the change.

I was expecting her to say “Thank you” and only that. But no, she hugged me tight, almost jumping from joy, smiled, and told me, almost crying, how grateful she is. She just could not thank me enough; she told me she will use the money to buy her youngest girl a new pair of school shoes. She then told me to wait because she has something more for me. I told her it is fine as we are also about to leave. But she still insisted, so I gave in. She returned a few minutes after with a coin purse and a belt made of the same color to the bag I bought. She is giving them to me, for free, so they would match my bag.

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*Rosa’s Handwoven Bag, Belt and Coin Purse All Made of Straw

When she said that, it was I who wanted to cry right then and there. It is a good thing I was able to control my tears. I thanked her and just told her how nice of her to do that and for having a big heart. I told her that I will never ever forget her. I asked her how I can contact her. She gave me the number of the facility and her full name. Afterwards, I hugged her tightly again and she hugged me back just as tight, smiling with a light and happy heart. I, then, bid her farewell.

As I was inside the van with the rest of the class on our way to our dormitel, I began to replay what just happened. Those few minutes that I got to talk to her, see the community and hear their stories, I felt like I have learned a year-worth of experience.

As the facility is starting to get smaller and farther from our view, I can only utter a prayer. A prayer of hope for *Rosa, her children and her family. A prayer for her that she would continue to look into life on a positive perspective despite what she went through, going through and her sacrifices. That she would continue to hold on to her dreams despite all the feelings of loneliness, depression and hopelessness.

Yes, I have faith. I told her to have faith. God is good and loving enough to answer prayers when we repent and ask for His forgiveness. He has a purpose for every single thing that we experience. I told her to be patient. God makes all things beautiful in His time. Just trust and obey.

Lastly, I pray for her heart, that though it may have been broken, though it may have been tainted, it still would remain to be capable of loving and caring.

It was golden. That moment was golden.

When Food Cravings Are Unleashed; My Cooking Style

This is something that would appeal most to one of our senses – the taste buds. And yes, the hungry tummy. 🙂

Cooking is indeed, like art. It is a skill that you need to practice in order to create a wonderful masterpiece from combining the ingredients, to choosing the right cooking temperature, to coming up with a well-cooked, superb dish. It is TOUGH. It took me how many years before I can finally say that I am doing good with it. Keeping my fingers crossed on that. 😉

Yes, I have been cooking since I was in first year college. That was the moment when I had to make good use of the new-found freedom which is to try and learn different things. Learning, for me, didn’t stop there though. Until quite recently, I still crave to learn more as I possibly could.

Most of my dishes are Filipino dishes. I haven’t tried baking, although I really would want to learn how. That would be next on my to-do list. Definitely. So here are some of the Pinoy dishes that I have cooked, which are all this – a labor of love.

Bulalo or Filipino Beef Marrow Soup is one of my personal favorites. Especially during the cold weather. The beef bone marrow and the beef shanks are boiled until the meat becomes tender along with the cabbage/pechay, corn and potatoes. When done, you can garnish it with onion leeks just like what I did below. Yes, cooking is not complete without garnishing your dish before placing it on the table. :-p

Bulalo

Bulalo

This next dish is called Sinigang na Hipon or Pinoy Style Shrimp in Sour Soup. The shrimp is boiled along with the   tomatoes, onions and camote tops using either tamarinds, calamansi or a sinigang mix to make the soup sour. You can also use fish or meat instead of shrimps.

Sinigang na Hipon

Next would be Menudo, cooked the Filipino style. We usually use beef or pork as the main ingredient and just add carrots, potatoes, bell pepper, and chick peas. As for the sauce, I bought a pack of ready-made Menudo sauce and just mixed it along with the other ingredients when tenderizing the meat. And yep, I did not add chick peas for this one.

Menudo

Menudo

What I have next is Bistek Tagalog or the Filipino version of Beef Steak. We just boil the beef sirloin until it becomes tender in soy sauce, garlic, onion rings, calamansi, and season with black pepper. I usually like my Bistek Tagalog topped with lots of onion rings. Don’t worry, I usually prepare a mint candy every after a meal with this dish. I guess you already know why. 😉

Bistek Tagalog

Bistek Tagalog

This is originally a Chinese dish but it became a common Filipino dish through time. We call it the Lumpiang Shanghai. It is made of ground pork seasoned with salt and pepper and I usually add carrots and onions before mixing them together. I place a thin portion of the mixture on a lumpia wrapper which can be bought in the local supermarkets and fry them until they are golden brown. My mom would put an egg in the ground pork mixture as a “binder” so that ground pork tidbits won’t scatter on your pan while frying.

Lumpiang Shanghai

Lumpiang Shanghai

Last but definitely not the least would be the Misua soup. Another dish adapted from the Chinese. The noodles used for this dish would be salted Chinese noodles made from wheat flour. We usually add along with it meatballs or ground pork, patola (sponge gourd), onions and then season with black pepper. I replaced the sponge gourd (which I don’t have at that time) with carrots and cabbage.

Misua Soup

Misua Soup

I am sure by the time you finished reading this, you’re all hungry and famished ready to devour any food you see. Yes, good food is food not just for a healthy tummy but for good thoughts too. Now, writing this post just made me hungry. Off to the kitchen, I go. 😀

P.S.

Just in case you are wondering how I learned cooking, I owe it all and would have to say my utmost gratitude to my family starting from Dad, my Mom, my 3 older sisters and my brother who taught me the art of cooking and are now my (worst) food critics. hahaha Kidding. Nah, they are the best critics when it comes to everything. 😉

Benguet: The Trip Up North

La Trinidad, Benguet

La Trinidad, Benguet

“Heaven here on Earth….”

Yes, that is exactly what I had in mind when I saw clouds hovering the city of Baguio from Beckel. Beckel is located at La Trinidad, Benguet, a province in Baguio City here in the Philippines. The weather in this part of the country is comparatively cooler than the rest. In fact, it is the coolest part of the Philippines with a temperature range of 15 degrees Celsius – 26 degrees Celsius.

The Benguet Community

The Place

            Astounding. That is the word preferably closer in depicting how my first encounter with the community was. The idea of the place as being a rural area makes all sense to me. The serene ambiance accompanied by the fresh scent of the pine trees surrounding the place and the overlooking view can surmise beyond perfect. Never can anyone tell what Beckel is without that description. The ideal life as what I have imagined. The place was far-flung from the city and yet it can be described as bountiful not in terms of riches associated with material wealth but that of naturalism and simplicity.

The place is such a breather and definitely a lovely sight after a tiring 6-hour trip of winding roads and steep slopes. If I can describe it in another way, with just one word, I’d say it would be none other than the word “basic.” Why “basic”? As the word simply states, what they have are enough to supply their basic needs devoid of frivolities. These basic needs can be acquired at the the shops downhill which includes the mini grocery store owned by the very generous Kagawad Vicky who gave us the honor and the privilege to tour the community and be acquainted with the locals, the small internet cafe, the karinderya, a water refilling station, a panaderya, and an ukay ukay store along with another 2 stalls that mainly sell, again, the basic needs.

If there was one thing though that captured my attention most, a scene that I do not often see is that of coffins situated just beside or behind the houses. If someone would ask me what would be the most significant landmark in Beckel that separates it from all the other communities I have visited, it would be the coffins. Being a foreigner in the community, I have to admit that at first, it gave me the creepy feeling indeed. Especially since the room where Ate Nina and I occupied is overlooking a neighbor’s backyard full of coffins. But good enough for us, we slept quite like a log oblivious of any eerie sounds in the background at night, if there are any.

Coffins at the Backyard

Coffins at the Backyard

Speaking of our room, this leads us now to the Parish house under the care of Father Joseph Pumihic with the aid of Ate Lisa and Ate Josie where we sought shelter during our one-week stay. A humble abode. It definitely is a special place for guests. Laying my eyes on the small but not so small house actually made the entire Beckelian experience complete. The house being perched at the side of the cliff gave us the elevated feeling and that looking-over-the-clouds experience when the temperature drops and fog starts to cover everything below us.

The Parish

The Parish

I call it as a house, structure wise, but amazing as it is, it has a very “homey” feeling considering that nobody ever stayed there for that long if we were to count years, decades or centuries even. Upon entering the house through the splendid door with its faded varnish revealing an antique feeling to it that’s why I called it splendid, a sala which also serves as the dining area provided just the right amount of space for the entire group to fit in and huddle for the discussion nights. I wasn’t expecting at all that the exterior of the house sort of gave that “little house” impression but inside, the space was really maximized arriving to 2 bedrooms, the kitchen, laundry area, a bathroom downstairs and on the second level, 2 more bedrooms with one bathroom and more spacious areas for the sala and sleeping areas. They also have a balcony which is set just in the right part of the house which somehow helps in setting up that mood of serene ambiance when one goes there. I may describe it as the perfect nook for contemplating.

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The Parish House Door

The atmosphere, weather wise, is just very appropriate for traveling. The scent of pines trees and the cool breeze somehow complement the good mood aura and it would be impossible if one will not have a good feeling everyday in such beautiful surroundings. Daily walks from the barangay to the Parish house and back to the community are not the daily walks of regular city lifestyle here in Manila or even in my province in Bicol. Exhausting they really are but with good company and a laidback community, I must say “exhaustion” will be just a word, not a feeling. The up and down walks going to Lamut can portray how physically fit the people in Beckel are in order to act out their daily activities of living but for visitors like us, it would take quite a long time to adapt to these strenuous climbs.

Lamut Community

Lamut Community

Children of Lamut

Children of Lamut

Carabao Skull

Carabao Skull

Skulls of the pigs used in the festivals are displayed outside the houses as a symbol of social status.

Skulls of the pigs and other animals used in the festivals are displayed outside the houses as a symbol of social status.

Among the communities I have visited which I have found to be one of the major contributors of making my Beckelian experience worthwhile would be the hike to Mt. Camiling. Mt. Camiling is located outside Beckel and I must agree with Ate Rose, one of the charity workers and our tour guide, that going to Mt. Camiling is one of the most difficult and treacherous hikes. This is mainly the reason why mass was held only once a month there in Mt. Camiling. I wasn’t geared up for the climb wearing very thin socks inside a pair of Chuck shoes (definitely a no-no for hiking), a heavy camera and a backpack, I felt nothing more but shaking knees, aching feet with calluses all over and a sweating, weary body.

Traversing Mt. Camiling

Halfway the climb, I almost felt the urge to back out and climb down but seeing the two nuns who are with us, Sister Maxene, who is 65 years old, and Sister Bina treading on the cliff with difficulty but with patience, I thought, I am younger than them, stronger even but do I have a strong faith such as what they have? It came to a point I almost felt my life was hanging by a thread when I slipped and was only holding on to a bunch of wild grass to keep myself from falling and sliding down the cliff. Thanks to Ate Rose who helped me get back on track and for saving my life. Whew! We are physically spent out, were catching our breaths and I already emptied my water bottle – this is indeed the hike of the year for me. Not even my hiking capabilities way back Girl Scout days are a match for the treacherous hike in Mt. Camiling. I must say I was hurled back to being a newbie in hiking. But seeing the community being surrounded with hills and mountains, the fresh pine trees — the view was spectacular.

Mt. Camiling

Mt. Camiling

L-R: Me, Ate Josie, our guide, the missionary sisters and my friend Leo

L-R: Me, Ate Josie, our guide, the missionary sisters and my friend Leo

The People of Benguet

All the effort of going up Mt. Camiling is worth it when the people welcomed us with smiling, exuberant faces. How glad they were for having visitors like us there in their place. I can indeed tell. They are indeed honored for the visit made by Father Joseph and the sisters as well as people from neighboring communities. It was a privilege for them. They have, in return, offered welcoming arms and an overflowing generosity. Snacks were offered by means of boiled saba and brewed coffee while we were resting. Mass started a couple of minutes after that and it was followed by “the feast.”

The vase (tapayan) contains rice wine and the meat dish is called “igado.”

A short program was conducted when everyone has eaten already. If there is one character trait that I have noticed with the people of Mt. Camiling, it is their hospitality. It is, if I may add, a very genuine feeling of offering what they can offer or provide to visitors in the community. I have witnessed the same character trait also in Beckel.

Girl in Camiling practicing for the "tayao" using a traditional musical instrument.

Girl in Mt. Camiling practicing for the “tayao” using a traditional musical instrument.

Before the "tayao" starts.

Before the “tayao” starts.

Me and Leo along with the people of Mt. Camiling dancing the “tayao.”

Growing fresh flowers as the main source of livelihood in Benguet.

The same as with the value of bayanihan. Every member of the community participates and involves himself/herself in every important occasion or festivity. They share the responsibilities of making a festival or occasion as grand. When it comes to becoming a solid community, I must say that the communities I have visited in rural areas and the provinces are really tight knit as compared to that of the city life.

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One of the Oldest People in Benguet (100+ years old)

They are closely attuned to nature and their surroundings. Aside from the fact that it is through nature that they get their source of livelihood, they have somehow perceived nature as part of who they are as an individual.  One observation that I can make from the entire duration of our stay in Benguet is that there was never an instance where I felt awkward in dealing and communicating with the people in Mt. Camiling, Lamut and Beckel. They never held this air of arrogance and were just willing to share what they know through story telling. They have no reservations so to speak when it comes to their life and culture as a Kankana-ey or an Ibaloi. Yes, gossips are part of storytelling too but they deal with it in a nonchalant manner. Thus, sensitive issues are always sidetracked. This, I think, is reflective of how peaceful the dwellers of the Benguet community have lived alongside one another. To acquaint with the people from Beckel, Mt. Camiling and Lamut is as far from being difficult as acquainting with the place, itself.

The People of Mt. Camiling

Child in Camiling

Child in Mt. Camiling

     And of course, the trip won’t be complete without trying Benguet’s very own specialty: strawberry taho (soya/beancurd). So YES, if given the opportunity to go back, I really would. It was one worthwhile experience that one should never, ever miss out on.

Benguet's Strawberries

Benguet’s Strawberries

Benguet’s Specialty: Strawberry Taho